Jackie’s World Famous Salmon

So the other night I busted out one of my favorite salmon dishes that gives me and anyone who has had it a massive stomach boner. This recipe is special because it is entirely my own (so I don’t have to give any more credit to that fat ass Ina Garten) is super easy and deceivingly impressive. It is great to make ahead and store in fridge until your ready to chow and is moderately healthy. Also I apologize for the head crop in the first 30 seconds of this video, I blame it on my faulty tripod. I wasn’t actually trying to have a close up of my chesticles despite what it may look like…


  • Boneless Skinless Salmon Filet
  • Olive Oil
  • Salt +Pepper (duh)
  • Crushed Red Pepper
  • Spinach
  • Mushrooms
  • Onion
  • Garlic
  • Puff Pastry
  • Lemons
  • Homemade Herb Butter  (butter, garlic, lemon zest and Italian parsley)


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